Brindisa Ortiz Prime Sardines "a la Antiqua"

Located on Spain's north coast, Conservas Ortiz have processed fish by artisan methods since 1891. All their sardines are sustainably fished.

Ortiz Sardines "a la Antiqua" are made to a 19th century recipe. Large plump sardines are fried in olive oil and hand packed (On average there are four per tin.)

These sardines are some of the very finest. Omega-3s rarely taste so delicious. Sardines "a la Antiqua" take pride of place in main course salads and make special tapas. 

You can even "lay down" a few tins. With sardines of this quality the flavour gets even better with time. Some people keep them for up to 10 years.